Difference between revisions of "Category:Kitchen"

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(Created Kitchen category)
 
(updated kitchen area host to Cate)
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Our kitchen area is rather ad hoc so far, but there are big plans in the works for adding walls and consolidating with the Brewing area. We already have at least one piece of equipment which requires certification, so it seems like adding a category is inevitable.
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The Kitchen is one of the areas that has an area host here at PS:One. The current Area Host is Christina Pei as of 2/19/2019. The kitchen aka:[[Pumping Station: Yum]] was built out of necessity to have a place to cook and started out by having a hot plate, a broken microwave and a broken refrigerator at a corner of the workshop. Additionally we built a place to ferment beer in the SW corner of the kitchen that can hold up to 12Kegs and thus was born [[Beer Church]]. The kitchen is enclosed by steel stud partition walls on the North and East sides and structural CMU walls on the South and West.
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{{Infobox HostedArea
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| image = Kitchen_June_38,_2014.jpeg
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| areaname = Kitchen
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| hostedsince = June 16, 2014
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| location = 1st Floor Between Lounge and Shop area
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| toolcategory = [[:Category:Kitchen Equipment]]
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| hostname = Cate Le
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| hostphone =
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| hostemail = kitchen@pumpingstationone.org
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| hostother = N/A
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| hosthours = See google calendar
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| hostcerts = By request during office hrs or by appointment
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}}
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== Area Rules ==
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<ol>
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<li>Clean up after yourself, if you see others not doing so please politely ask them to.</li>
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<li>Cook Things, a small supply of snacks is there for members of PS1 and their friends, suggested donation is $1</li>
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<li>Follow the fridge regulations</li>
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== Fridge Regulations ==
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How to store:
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Make sure you properly store your items, we have resealable bags in the drawers, we have some containers as well.
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Meats and produce. If you are going to store any kind of meat or produce for a long period of time we highly recommend putting it in freezer side.
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Label whatever you put in the fridge, below is some info that is useful:
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  '''Your name'''/ Who can we contact contact
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  '''What ''it’' is '''/ No matter how obvious
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  '''Date'''/ Your items will be thrown out after a week of the expiration date or if there is no expiration
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        date it will be thrown out exactly one week after it was put there.
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'''Drinks'''
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Drinks that perish and smell bad will be tossed out.
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Storing beer is ok just as long as it doesn't take up too much space for a long time.
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'''If you would like to share fridge food with the space label the name as PS:One'''
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== Safety ==
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TBD
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== Seed Starting Station ==
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[[Seed Starting Station]]
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Always label your plants! Name/Plant type/ Date
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For more information click the link above!
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== Tools Available ==
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Click on an image to view more about the tool.
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<gallery mode="packed-hover" heights="180">
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File:T-Fal-_Stainless_Steel_Gourmet_Cookware.jpeg|''[[Stainless Steel Gourmet Cookware]]
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File:CookTek_Magnawave_Systems.jpeg|''[[CookTek Magnawave Systems]]
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File:O-Ster_Blender.jpeg|''[[O-Ster Blender]]
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File:Cutting_boards.jpeg|''|[[Cutting boards]]
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File:KitchenAid_Professional_HD_Series.jpeg|''[[KitchenAid Professional HD Series]]
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File:Cooking_For_Geeks.jpeg|''[[Cooking for Geeks]]
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File:Roaster.JPG|''[Coffee Roaster (West Bend Air Crazy)]
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File:Panasonic-microwave-oven-2016.jpg|''[Microwave Oven]
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File:Oster-Toaster-oven-2016.jpg|'' [toaster oven}
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File:Air-crazy-on-demand-popcorn-popper.jpg|''[Popcorn Popper]
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]</gallery>
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=== Using the tools ===
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If it belongs to PS:One, please be nice to the tools. If they belong to a member who is awesome enough to loan us their personal gear, make sure you treat it extra nice.
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== Certifications ==
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[[Category:Hosted Areas]]
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[[Category:Member Manual]]
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[[Category:Equipment]]
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[[Category:Projects]]
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[[Category:Tutorials]]

Revision as of 00:37, 2 March 2020

The Kitchen is one of the areas that has an area host here at PS:One. The current Area Host is Christina Pei as of 2/19/2019. The kitchen aka:Pumping Station: Yum was built out of necessity to have a place to cook and started out by having a hot plate, a broken microwave and a broken refrigerator at a corner of the workshop. Additionally we built a place to ferment beer in the SW corner of the kitchen that can hold up to 12Kegs and thus was born Beer Church. The kitchen is enclosed by steel stud partition walls on the North and East sides and structural CMU walls on the South and West.

Kitchen June 38, 2014.jpeg
Kitchen
Hosted Since: June 16, 2014
Location: 1st Floor Between Lounge and Shop area
Equipment: Category:Kitchen Equipment
Area Host Contact Details
Name: Cate Le
Phone:
Email: [email protected]
Other Contact: N/A
Office Hours: See google calendar
Certifications: By request during office hrs or by appointment



Area Rules

  1. Clean up after yourself, if you see others not doing so please politely ask them to.
  2. Cook Things, a small supply of snacks is there for members of PS1 and their friends, suggested donation is $1
  3. Follow the fridge regulations

    4. Fridge Regulations

    How to store: Make sure you properly store your items, we have resealable bags in the drawers, we have some containers as well.

    Meats and produce. If you are going to store any kind of meat or produce for a long period of time we highly recommend putting it in freezer side.


    Label whatever you put in the fridge, below is some info that is useful: 

      Your name/ Who can we contact contact
  
  What it’' is / No matter how obvious
  
  Date/ Your items will be thrown out after a week of the expiration date or if there is no expiration 
        date it will be thrown out exactly one week after it was put there.

    Drinks

    Drinks that perish and smell bad will be tossed out. Storing beer is ok just as long as it doesn't take up too much space for a long time.

    If you would like to share fridge food with the space label the name as PS:One

    Safety

    TBD

    Seed Starting Station

    Seed Starting Station

    Always label your plants! Name/Plant type/ Date For more information click the link above!

    Tools Available

    Click on an image to view more about the tool.

    Using the tools

    If it belongs to PS:One, please be nice to the tools. If they belong to a member who is awesome enough to loan us their personal gear, make sure you treat it extra nice.

    Certifications

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