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Beer 2013.03
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Revision as of 03:56, 11 February 2013
108 bytes added
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03:56, 11 February 2013
→Boil
Line 46:
Line 46:
===Boil===
===Boil===
−
* Start: ~
8gals
? Not sure.
+
* Start: ~
8.5gals
? Not sure.
* 105 mins. Start with 1.7oz of nugget pellet hops at flame start.
* 105 mins. Start with 1.7oz of nugget pellet hops at flame start.
* after the boil is over, add 2 oz of czech saaz pellets in a bag, while the wort chiller runs. Yes that's wacky.
* after the boil is over, add 2 oz of czech saaz pellets in a bag, while the wort chiller runs. Yes that's wacky.
−
* Yield:
5.0
gal
+
*
Boil
Yield:
~6
gal
* Boil start: 6:02pm
* Boil start: 6:02pm
* Clearfloc: 7:24pm
* Clearfloc: 7:24pm
* Boil done: 7:47pm (target)
* Boil done: 7:47pm (target)
+
+
While chilling, fill up the 10 gallon brew kettle to the top with more hot water. Chill down to 88F.
==Fermenting==
==Fermenting==
Toba
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