3,430
edits
Changes
From Pumping Station One
mLine 6:
Line 6: − + Line 14:
Line 14: − + − + Line 50:
Line 50: − + Line 56:
Line 56: − + Line 71:
Line 71: − + − + − +
Robot: Cosmetic changes
== Details ==
== Details ==
* Codename: Krampus' Gingerbread Reaper
* Codename: Krampus' Gingerbread Reaper
* SRM: 19
* SRM: 19
* ABV: 4.3%
* ABV: 4.3%
* Primary Fermentation: Nine days at 70°F (21°C)
* Primary Fermentation: Nine days at 70 °F (21 °C)
* Brew day: 12/8/2013
* Brew day: 12/8/2013
==Brew Participants==
== Brew Participants ==
The helpers who stuck through thick and thin:
The helpers who stuck through thick and thin:
Mash for 60 minutes.
Mash for 60 minutes.
===Sparge===
=== Sparge ===
* 5.25 gal
* 5.25 gal
* Actual temp: 176F
* Actual temp: 176F
===Boil===
=== Boil ===
* 60 minute boil
* 60 minute boil
* Measured 1.045 gravity after boil
* Measured 1.045 gravity after boil
====Taste after Boil====
==== Taste after Boil ====
A mite hoppier than we'd have thought. Tastes gingerbready. Maybe more ginger next time?
A mite hoppier than we'd have thought. Tastes gingerbready. Maybe more ginger next time?
==Fermentation==
== Fermentation ==
At shop temperature. Around 66F. Seems to be fermenting in a lively manner on 12/10.
At shop temperature. Around 66F. Seems to be fermenting in a lively manner on 12/10.
