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Beer 2014.01
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Revision as of 04:41, 20 January 2014
1 byte added
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04:41, 20 January 2014
→Boil
Line 43:
Line 43:
* At 10 mins from end add 0.6 oz. Fuggle whole leaf hops (4.5% alpha, 4.5 AAUs)
* At 10 mins from end add 0.6 oz. Fuggle whole leaf hops (4.5% alpha, 4.5 AAUs)
* Chill to 78F, rack through pump
* Chill to 78F, rack through pump
−
* After racking
,
gravity was
??
, volume was
??
gallons.
Added 1
gal
distilled
water.
This gives us:
+
* After racking
-
gravity was
1.040
, volume was
~4.5
gallons
after adding 1
.
5
gal
spring
water.
−
* Yield:
??
gal wort
+
* Yield:
~4.5
gal wort
−
* Initial gravity:
??
+
* Initial gravity:
1.040
==Fermenting==
==Fermenting==
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