Changes
Jump to navigation
Jump to search
← Older edit
Newer edit →
Beer 2014.02
(view source)
Revision as of 18:26, 24 August 2014
54 bytes added
,
18:26, 24 August 2014
→Mash
Line 27:
Line 27:
Grain Bill:
Grain Bill:
−
* 6 lbs
British
2 row pale malt
+
* 6 lbs
Canadian
2 row pale malt
* 1 lbs TF&S Pale Crystal
* 1 lbs TF&S Pale Crystal
−
*
0.5 oz UK Chocolate
+
*
1 lbs Amber Malt
Mash Schedule:
Mash Schedule:
Line 39:
Line 39:
* Time: 90 mins
* Time: 90 mins
* End temp: ??F
* End temp: ??F
+
+
Add ??? pounds of medium amber malt sugar before boil.
=== Sparge ===
=== Sparge ===
Toba
Bureaucrats
,
Administrators
1,555
edits
Cookies help us deliver our services. By using our services, you agree to our use of cookies.
More information
OK
Navigation menu
Personal tools
English
Log in
Request account
Namespaces
Page
Discussion
Variants
Views
Read
View source
View history
More
Search
Navigation
Main page
Recent changes
Random page
Help about MediaWiki
Tools
Special pages
Printable version