1,555
edits
Changes
Jump to navigation
Jump to search
Line 52:
Line 52: − + − + − +
→Boil
* At 85 mins, add 3 oz hops, same as above
* At 85 mins, add 3 oz hops, same as above
* Chill to 78F, rack through pump
* Chill to 78F, rack through pump
* After racking - gravity was ?, volume was ? gallons after adding ? gal spring water.
* After racking - gravity was 1.060, volume was ~6 gallons after adding 2 gal spring water towards the end of the boil.
* Yield: ? gal wort
* Yield: ~6 gal wort
* Initial gravity: ?
* Initial gravity: 1.060
== Fermenting ==
== Fermenting ==