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Beer 2016.04 (view source)

Revision as of 22:00, 18 September 2016

54 bytes added , 22:00, 18 September 2016

→‎Fermenting

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== Fermenting ==

== Fermenting ==

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*

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* Primary: Wyeast German Ale yeast in a 6 gallon carboy.

== Kegging ==

== Kegging ==

1,183

edits

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