Difference between revisions of "Template:BeerLabel"
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<path d="M91.96,69.331c-1.228-0.708-2.618-0.859-3.892-0.546l0.005-0.009c0,0-1.667,0.637-1.943-2.097 | <path d="M91.96,69.331c-1.228-0.708-2.618-0.859-3.892-0.546l0.005-0.009c0,0-1.667,0.637-1.943-2.097 | ||
c0.086-3.432-1.662-6.814-4.851-8.652c-2.436-1.407-5.226-1.637-7.719-0.872c0,0-0.008,0.005-0.022,0.01 | c0.086-3.432-1.662-6.814-4.851-8.652c-2.436-1.407-5.226-1.637-7.719-0.872c0,0-0.008,0.005-0.022,0.01 | ||
Revision as of 07:09, 14 February 2013
Fields
{{{brewmaster}}}
The person in charge of the brew. There can be only one brewmaster.
- brewmaster
{{{abv_percentage}}}
The percentage alcohol. Doesn't need a percent sign. A hyphenated range is fine. Only provide as many significant digits as you have.
- abv_percentage
{{{team}}}
Those who really helped out during the brew. Up to the brewmaster to decide who to put here; but don't be a dick about it and skip people who mopped up after you and fetched things for 5 hours. They helped too. Comma separated, spaces. If not provided, you're saying you went it alone.
- team
{{{name}}}
The name of the beer.
- brewmaster
{{{blurb}}}
A short paragraph describing the beer; or just a little story. Suggestions: what's this guy taste like, what were the challenges and inspirations, etc.
- brewmaster
Label