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Line 33:
Line 33: − + − + − +
→Mash
Mash Schedule:
Mash Schedule:
* Type: Single step in insulated mash tun, no heating
* Type: Single step in insulated mash tun, no heating
* 10 qt water at 160F
* 10 qt water at 170F
* Target temp: 150F
* Target temp: 160F
* Actual temp: ?
* Actual temp: 155F
* Start pH: ?
* Start pH: ?
* Time: 90 mins
* Time: 90 mins