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51 bytes added ,  23:04, 26 April 2015
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* Style: Russian Imperial Stout
 
* Style: Russian Imperial Stout
* Codename: Lark Dord
+
* Codename: Lark Dord 2015
 
* Brewmaster: Ryan Pierce
 
* Brewmaster: Ryan Pierce
 
* Based on: http://www.homebrewtalk.com/showpost.php?p=2027849&postcount=40
 
* Based on: http://www.homebrewtalk.com/showpost.php?p=2027849&postcount=40
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* justin conroy
 
* justin conroy
 
* ron olson
 
* ron olson
 +
* doorman dave
 
* eric slehofer
 
* eric slehofer
 
* giovanni arroio
 
* giovanni arroio
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Mash Schedule:
 
Mash Schedule:
 
* Type: Single step
 
* Type: Single step
 +
* Equipment 10 gal Gott cooler
 
* Volume: 7 gal + 1 qt cold water
 
* Volume: 7 gal + 1 qt cold water
 
* Start temp: Mash was 160F. Overshot. Added 1 qt cold water (included above) to drop to 152F.
 
* Start temp: Mash was 160F. Overshot. Added 1 qt cold water (included above) to drop to 152F.
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