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* Brewed: 8/26/2012
* Brewed: 8/26/2012
* Racked: 9/18/2012
* Racked: 9/18/2012
* Kegged: ?/?/2012
* Kegged: 10/7/2012
* First served: ?/?/2012
* First served: ?/?/2012
* Last served: ?/?/2012
* Last served: ?/?/2012
==Kegging==
==Kegging==
Kegged at gravity 1.019. The fermentation had definitely restarted if it had stopped before as a small amount of head was evident when taking the gravity and kegging. The flavor was a bit improved over the previous taste. Added 450ml of water and 1/2 cup priming sugar, boiled for sterilization.
==Tasting Notes==
==Tasting Notes==